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Storage Serviecs

1. Freezer temperatures at -18° C or below
2. Ultra-Low temperatures range: for ice cream, novelties, etc.
3. Ambient temperature for storage of dry goods
4. Blast Freezing: Tunnels and high velocity air movement to quickly remove heat from fresh product
Product description: Every detail is covered in our facilities.
INQUIRY

Each feature specially racked storage rooms and enclosed refrigerated shipping/receiving docks to protect product against thermal abuse during the handling and staging. The amount of services we offer during the process matches the varied needs of our customers. We’re proud to offer each capability.

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